Astros waiting for sluggers to explode
A week into the season, Astros manager A.J. Hinch said he’s not concerned about the lack of production in the middle of his batting order. Through six games, the third, fourth and fifth spot in the Astros’ lineup were hitting .070 (4-for-57).
Those numbers are largely because of the struggles of designated hitter Evan Gattis (0-for-20) and Chris Carter (1-for-19), but they were back in the lineup for Monday’s series opener against the A’s. Carter sat out Sunday’s game after a tough game Saturday.
“I like that we’ve been able to keep our head above water a little bit without that kind of production – to hold serve or whatever analogy you want to use,” Hinch said. “It’s important for us to stay afloat while those guys are getting themselves on track.
“I don’t want to put any heightened press or expectations on them. They’re good players, good, productive offensive players. These 20, 25 at-bats, depending on when they happen, create different kinds of emotions for players. I don’t wake up thinking we have a problem in the middle of our order or these guys aren’t going to bounce back.”
Hinch had lunch with Gattis on Monday, but it was pure happenstance. He walked into Union State on Monday and Gattis was eating in the café in the lobby, and Hinch joined him. Gattis’ offensive woes never came up.
“You encourage them and continue to put them out there,” Hinch said. “These are our guys. They know that. Obviously, I’ve got a job to do to give them days off or get some sparkplugs in there if they are struggling. These guys know that we back them and they’re not going to continue to struggle in the production categories they have so far.”
Hinch reminded reporters the Astros have faced some tough pitching this year, including a Cleveland starting staff that was fourth in the AL in ERA and strikeouts last year.
“I think you have to put that into context as well,” he said. “These guys don’t go up to the batter’s box trying not to do something. … I don’t make too much out o fit, but I don’t leave it unaddressed.”